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내 첫 한식
  • A photo of a table setting inside a Puradak Chicken restaurant. A large plate of chicken is covered in croutons and sliced jalapeños with white sauce drizzled on it. The chicken is on a black table with small plates, forks, spoons, and a bowl of yellow cubed pickled radish. A tablet displaying a person's photo is at the edge of the table.

    Hongdae Chicken: Puradak Chicken, The Ultimate Software Update for Your Palate #5

    2026-07-05 Local Restaurant Guide

    Hongdae Chicken: Why Puradak Hongdae is the Ultimate Upgrade to Your Korean Fried Chicken Experience…

  • A metal hot pot of Jeukseok-Tteokbokki (Korean spicy rice cakes) simmering on a table-side gas stove, piled high with fresh green perilla leaves, cabbage, and a boiled egg in a bubbling red chili sauce.

    Hongdae Eats: Ddobaegiddeokbokki, What University Students Actually Eat #4

    2026-06-30 Local Restaurant Guide

    If you walk through the neon-lit alleys of Hongdae, you’ll find an endless sea of…

  • A close-up shot of the premium Uhwang Gaji (Fish-Flavored Eggplant) at Junghwa Bokchun, featuring crisp, airy fried eggplant pillows arranged around a vibrant stir-fry with bell peppers, chilies, and fresh cilantro.

    Hongdae Eats: A Local’s Review of Junghwa Bokchun, the Chinese Restaurant That Breaks the Mold #3

    2026-06-30 Local Restaurant Guide

    Korean-Chinese restaurants tend to follow a predictable formula. The jjajangmyeon comes out sweet, the jjamppong…

  • A platter of grilled pork and fresh pork belly slices beautifully arranged with a miniature artificial flower tree, bamboo decor, a grilled king oyster mushroom, and a grilled pineapple slice topped with a cherry tomato.

    Hongdae Eats: A Local’s Ultimate Pork Belly Guide for Foreigners #2

    2026-06-26 Local Restaurant Guide

    Whenever friends visit from abroad and ask for an authentic Korean BBQ experience—not the sanitized,…

  • A close-up, high-angle shot of a sizzling platter of Korean grilled beef intestines (Gopchang) at Jeil Gopchang in Hongdae, featuring golden-brown beef intestines, fresh chives, bean sprouts, and seasoned leek kimchi on a grill.

    Hongdae Eats : The Ultimate Gopchang Guide for Foreigners #1

    2026-06-25 Local Restaurant Guide

    Jeil Gopchang – Hongdae Branch (제일곱창 홍대직영점 Every time a foreign friend visits Seoul, I…

  • Two iced drinks served in distinct glasses, one clear with a rosy-peach liquid and an orange slice, and one branded with "Puff. out" containing a dark cola or coffee drink, also with an orange slice and rosemary sprig, sit on a round wooden table. In the softly-lit background Seongsu

    5 Honest Dessert Spots in Seongsu-dong: My Personal Favorites (From Open-Run Bagels to Soft Salt Bread)

    2026-06-17 Local Restaurant Guide

    If you’ve spent any time planning a trip to Seongsu-dong, you already know the drill…

  • A large plate of glossy, sliced Korean braised pork trotters (Jokbal) served with side dishes like chives and radish at Seongsu Jokbal restaurant in Seoul.

    5 Best Seongsu-dong Restaurants Recommended by People Who Live and Work There

    2026-07-04 Local Restaurant Guide

    Not tourist traps — real Seongsu-dong restaurants recommended by locals and workers who eat here…

  • A high-angle, close-up shot of a bowl of creamy Japanese ramen served on a dark wooden table. The ramen is topped with a soft-boiled egg, sliced pork, wood ear mushrooms, and thinly sliced scallions. Next to the bowl is a small side dish of pickled vegetables and a glass of water with a lemon slice. insadong

    Insadong and Anguk 5 Restaurants From Michelin-Starred Dining to Organic Hanok Dining

    2026-06-19 Local Restaurant Guide

    Hello! Today, I’m thrilled to share a list of restaurants that genuinely impressed me during…

  • Traditional Korean barley rice table setting (Boribap) with assorted seasoned vegetables, grilled mackerel, and soybean paste stew (Doenjang-jjigae) at Insadong Boribap restaurant.

    Anguk Station 5 Best Restaurants (Insadong & Bukchon 2026 Food Guide)

    2026-06-19 Local Restaurant Guide

    “Exploring the historic streets of Bukchon Hanok Village and Insadong is easily one of the…

  • Two styles of Korean-Chinese dumplings from Gubok Mandu served on a table: pan-fried dumplings with a crispy skirt on a yellow plate and steamed dumplings (Xiao Long Bao) in a bamboo steamer.

    Seoul Station Michelin Bib Gourmand Dumplings & Fusion Pasta

    2026-06-19 Local Restaurant Guide

    When arriving at Seoul Station—the massive central gateway for airport express trains (AREX), KTX bullet…

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